Embrace the fun of making your own desserts at home with this healthy, vegan take on Wendy’s Chocolate Frosty. Enjoy the creamy bliss of this Chocolate Frosty anytime, guilt-free!
To recreate the iconic Wendy’s Frosty but healthier, begin with prepping your ingredients. Pour vanilla soy milk into an ice cube tray and freeze until solid; this step is crucial. Freezing your soy milk ensures that your frosty will have the thick, creamy texture just like the original. Once your soy milk cubes are ready, gather the rest of your ingredients — ripe avocado, coconut cream, cocoa powder, maple syrup, vanilla extract, and your choice of nut butter.
Next, place all the ingredients into a high-speed blender. Blend everything together until the mixture becomes smooth and creamy.
Pour the blended mixture into glasses and, if desired, top with cacao nibs for a delightful crunch that contrasts the creaminess of the frosty. Serve immediately and enjoy a refreshing, guilt-free version of this classic treat.
The Wendy’s Frosty blurs the lines between a milkshake and soft-serve ice cream. It’s not quite as thick as traditional ice cream, nor as liquid as a milkshake. My vegan version maintains this unique texture, making it a satisfying treat that’s both spoonable and sippable. It’s kind of the best of both worlds!
Other Recipes to Serve with Copycat Wendy’s Frosty
Welcome to Claire Bear Bites! Here is where we have the most amount of fun with food. I’m an silly, quirky Aussie living in LA, creating and loving bright, colorful, healthy and delicious plant based meals.
This deliciously colorful meals are a direct reflection of me and my love for experimenting. Food should make you happy, smile and make you do a weird lil happy dance cause it taste so dang good. Life can be stressful but your food doesn’t need to be! Let’s have fun and eat the rainbow!
Welcome to Claire Bear Bites! Here is where we have the most amount of fun with food. I’m an silly, quirky Aussie living in LA, creating and loving bright, colorful, healthy and delicious plant based meals.
This deliciously colorful meals are a direct reflection of me and my love for experimenting. Food should make you happy, smile and make you do a weird lil happy dance cause it taste so dang good. Life can be stressful but your food doesn’t need to be! Let’s have fun and eat the rainbow!
