I can’t contain my excitement about this one; it’s officially earned a spot in my summer dinner rotation.
Let me tell you, I devoured an entire bowl of this pasta, and I couldn’t be prouder of the flavor explosion it delivers. It’s like a vibrant and fun party for your taste buds! Whether you’re hosting a backyard get-together, craving a simple home-cooked dinner, or planning a delightful picnic, this dish is a must-try.
Now, let’s dive into the process of creating this mouthwatering dish. First, cook your pasta to perfection and set it aside. Then, in a heated pan, infuse olive oil with the fragrant dance of garlic and onion. The aroma alone will have you excited for the meal ahead.
Next, introduce the sweet corn and edamame to the pan, allowing them to mingle and heat through. This is where the magic happens!
Remove the pan from the heat and transfer this flavorful mix to your blender. Add water, fresh parsley, salt, pepper, miso paste, hemp seeds, and a squeeze of lemon juice. Blend until you achieve a smooth and creamy pea pesto.
Now, return this green goodness to the pan, along with your cooked pasta, corn, and edamame. Warm everything through, then spoon it into your bowls. Garnish with an extra sprinkle of parsley for that final touch of freshness.
Get ready to savor the taste of vibrant summer with Pea and Edamame Pesto Pasta. Food should always be fun, and this dish delivers on that promise in every bite. Enjoy, my fellow foodies!
Welcome to Claire Bear Bites! Here is where we have the most amount of fun with food. I’m an silly, quirky Aussie living in LA, creating and loving bright, colorful, healthy and delicious plant based meals.
This deliciously colorful meals are a direct reflection of me and my love for experimenting. Food should make you happy, smile and make you do a weird lil happy dance cause it taste so dang good. Life can be stressful but your food doesn’t need to be! Let’s have fun and eat the rainbow!
Welcome to Claire Bear Bites! Here is where we have the most amount of fun with food. I’m an silly, quirky Aussie living in LA, creating and loving bright, colorful, healthy and delicious plant based meals.
This deliciously colorful meals are a direct reflection of me and my love for experimenting. Food should make you happy, smile and make you do a weird lil happy dance cause it taste so dang good. Life can be stressful but your food doesn’t need to be! Let’s have fun and eat the rainbow!
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