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Snowman Smoothie

Grinch Cookies

Christmas Tree Chia Pudding

Grinch Smoothie

Christmas Wreath Rice Salad

Unbeetable Christmas Smoothie Bowl

Vegan Meatball Holiday Wreath

Frosty The Chia Man Pudding

Rudolph Smoothie

Craft a festive Rudolph Smoothie this Christmas! Combining nutritious flax milk, cocoa, and bananas, it's a fun, vegan treat and the kids will absolutely LOVE it. A delicious way to celebrate the holidays with adorable, chocolatey goodness.

I’m buzzing with excitement to share my latest creation – the Rudolph Smoothie!

This isn’t just any smoothie; it’s a holiday spectacle that’s bound to become a Christmas morning tradition in your home. If you know me you’ll know that I am totally obsessed with themed food, colorful celebrations and obviously Christmas!! It truly might be my favorite time of the year and honestly for good reason. I love the feeling that comes up around this time of year, people are always smiling, food is always exciting and the decor just melts my heart. I wanted to make a smoothie that went the extra mile, or in this case – came all the way from the north pole! 

Some Key Ingredients for your Rudolph Smoothie:

  • Flax Milk: This is my absolute favorite! It’s loaded with plant protein and omega-3s, perfect for growing kids and health-conscious parents.
  • Cocoa Powder: Not just for that chocolatey delight; it’s rich in nutrients and a great source of iron.
  • Bananas: These bring natural sweetness, potassium, and essential vitamins to the party.
  • Almond Butter: Adds a nutty flavor and a creamy texture, plus a healthy dose of fats and proteins.

Why It’s A Must Try Christmas Recipe

Crafting this smoothie is as much fun as drinking it! From creating the adorable Rudolph glasses to blending up a chocolatey storm, every step is an opportunity for laughter and holiday joy that can be shared with the ones you love! This recipe isn’t just about the flavors; it’s about creating memories. It’s a perfect way to get the kids excited about nutritious food while indulging in the festive spirit.

Remember, this is all about making the holidays brighter and healthier. So, get on your Santa hats, gather the kiddos, and blend up some Christmas magic with our Rudolph Smoothie. 

Picture of Meet Claire

Meet Claire

Welcome to Claire Bear Bites! Here is where we have the most amount of fun with food. I’m an silly, quirky Aussie living in LA, creating and loving bright, colorful, healthy and delicious plant based meals.

This deliciously colorful meals are a direct reflection of me and my love for experimenting. Food should make you happy, smile and make you do a weird lil happy dance cause it taste so dang good. Life can be stressful but your food doesn’t need to be! Let’s have fun and eat the rainbow!

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Rudolph Smoothie

This recipe is all about FUN! Life’s too short for boring food. This recipe is the easiest way to bring smiles this Christmas!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Course Beverage, Breakfast
Cuisine Vegan
Servings 2

Equipment

  • 1 blender

Ingredients
  

Smoothie Ingredients

  • 2½ cups flax milk I used Good Karma Vanilla Unsweetened
  • ¼ cup oats gluten free
  • 3 tbsp cocoa powder
  • 3 bananas frozen
  • 2 tbsp almond butter
  • 1 tbsp maple syrup
  • ¼ tsp cinnamon
  • 1 pinch of sea salt

Rudolph Glass Ingredients

  • 1 cup vegan milk chocolate
  • 2 tsp coconut oil
  • large pretzels Cracked to mimic antlers
  • 2 raspberries
  • 4 candy eyes

Instructions
 

  • Let’s create the adorable Rudolph serving glasses.
  • In a small bowl melt the vegan milk chocolate with the coconut oil in 15 second increments until fully melted
  • Dip the top of the glasses in the chocolate and allow to drip slightly before placing in the refrigerator to set. ( 1 min)
  • Once the chocolate is set. Add a little of the remaining melted chocolate to one end of a pretzel and hold to one side until it sets. Repeat with the other pretzel and place back in the fridge to completely set. ** if your pretzels are having trouble sticking. Do one and refrigerate in between. They WILL set! 🙂
  • Add a little more chocolate to the underside of the candy eyes and place on the glass.
  • Then add chocolate to the base of a raspberry and hold in place for the nose.
  • That’s our glass done! Place in the fridge to chill before serving
  • Now into the smoothie. Simply add all ingredients into a blender and blend until thick and creamy.
  • Remove your Rudolph glass from the fridge. Pour in the smoothie and watch Rudolph emerge!!! Happy holiday sipping!

Notes

Flax milk is rich in protein and omega 3s; Cacao powder is rich in nutrients and iron.
Keyword 10 minutes or less, christmas breakfast, dairy free, high protein, superfoods, vegan breakfast

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Picture of Meet Claire

Meet Claire

Welcome to Claire Bear Bites! Here is where we have the most amount of fun with food. I’m an silly, quirky Aussie living in LA, creating and loving bright, colorful, healthy and delicious plant based meals.

This deliciously colorful meals are a direct reflection of me and my love for experimenting. Food should make you happy, smile and make you do a weird lil happy dance cause it taste so dang good. Life can be stressful but your food doesn’t need to be! Let’s have fun and eat the rainbow!

Let's get social!

Instagram Envelope
Search

Most Recent Recipes

Subscribe for more!

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