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Fall Harvest Breakfast Bowl

Start your day right with our Fall Harvest Breakfast Bowl. Creamy pumpkin-infused yogurt, chia-packed oats, and a sprinkle of pumpkin spice make this breakfast a fall sensation. Top it with your favorite fruits and nuts for a customizable treat!

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Start your morning right with these nutritious ingredients:

  • Pumpkin Purée: This creamy, dreamy pumpkin goodness is the essence of fall. It adds a luscious texture to the yogurt and blends beautifully with the spices. Pumpkins aren’t just for carving; they’re packed with nutrients and make every spoonful a delight.
  • Chia Seeds: These tiny powerhouses bring plant protein and omega-3 fatty acids to the party. They work their magic by giving the oats a rich, creamy texture. Chia seeds are the ultimate superfood addition to your balanced diet.
  • Vegan Yogurt: Rich in calcium, iron, and protein, vegan yogurts are on par with their dairy counterparts. The extra fiber makes them a fantastic topping choice for a wholesome breakfast. Go for the thick and creamy variety for an extra indulgent experience.
  • Pumpkin Spice: The warm hug of fall flavors! Pumpkin spice, with its blend of cinnamon, nutmeg, and clove, takes this recipe straight into the heart of autumn. It’s not just for lattes; it’s a culinary cuddle!

There’s a unique joy in savoring food that not only tastes amazing but also mirrors the beauty of the season you’re in. As you scoop up a spoonful of this Fall Harvest Breakfast Bowl, adorned with the vibrant colors of fresh apricots, peaches, and slivered almonds, you’ll find yourself transported to the heart of autumn.

It’s like taking a bite out of a crisp, sunny day surrounded by the fiery foliage of fall. The experience is not just about nourishing your body; it’s about nourishing your soul with the enchantment of the season. Food that looks like autumn is a reminder that every meal can be a delightful celebration of the world around us, filling our hearts as much as it does our bellies. 🍂🍁🌟

With each spoonful, savor the delicious taste and appreciate the visual feast before you. Your breakfast bowl becomes a reflection of the magic happening outside your window as the world transforms into a tapestry of warm colors and cozy vibes!

There you have it, a Fall Harvest Breakfast Bowl that’s both a treat for the eyes and a delight for your taste buds. It’s not just breakfast; it’s a warm embrace from fall itself. With pumpkin purée, chia seeds, vegan yogurt, and the comforting hug of pumpkin spice, every bite is a celebration of the season. So, whether you’re cozied up in fall knots or craving a taste of autumn any time of the year, this bowl is your answer.

Picture of Meet Claire

Meet Claire

Welcome to Claire Bear Bites! Here is where we have the most amount of fun with food. I’m an silly, quirky Aussie living in LA, creating and loving bright, colorful, healthy and delicious plant based meals.

This deliciously colorful meals are a direct reflection of me and my love for experimenting. Food should make you happy, smile and make you do a weird lil happy dance cause it taste so dang good. Life can be stressful but your food doesn’t need to be! Let’s have fun and eat the rainbow!

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Fall Harvest Breakfast Bowl

WELCOME to your new favorite fall breakfast!! The most important meal of the day! Packed with everything you need to start a perfect fall morning. This breakfast can be served any season. Because it’s too delicious not to be enjoyed year round. But boyyyy does it bring those gorgeous fall vibes. Yogurt infused with pumpkin purée. Heart healthy oats and protein packed chia! And the great thing about this recipe is you can top it with whatever your lil heart desires! Like most of my recipes. The base is there and you can tailor it to your tastes! So wrap yourself in your coziest fall knots and come have breakfast with me!! Feel free to times the base oats recipe by 4 for a meal prep then add your toppings when serving!
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 2 hours
Course Breakfast
Cuisine Vegan
Servings 1

Ingredients
  

Oats Ingredients

  • ¾ cup gluten free oats
  • 1 tbsp chia seeds
  • ¼ tsp vanilla
  • 1 small banana mashed
  • ¼ tsp pumpkin spice
  • 1 cup plant based yogurt halved
  • 2 tbsp pumpkin purée

Topping Ingredients

  • almonds slivered
  • fresh apricot
  • peach
  • granola

Instructions
 

  • Combine oats, chia, milk, vanilla, pumpkin spice and mashed banana in a bowl and mix thoroughly then cover and refrigerate for two hours.
  • Halve your yogurt into two separate bowls. Add pumpkin purée to one half and set both aside.
  • Prepare toppings
  • Once the oats are ready, remove from the fridge. Add each yogurt onto each half of the oats.
  • Top with granola, peaches, apricot and almonds. ENJOY!!!
Keyword dairy free, gluten free, healthy bowl, superfoods, theme food, vegan

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Picture of Meet Claire

Meet Claire

Welcome to Claire Bear Bites! Here is where we have the most amount of fun with food. I’m an silly, quirky Aussie living in LA, creating and loving bright, colorful, healthy and delicious plant based meals.

This deliciously colorful meals are a direct reflection of me and my love for experimenting. Food should make you happy, smile and make you do a weird lil happy dance cause it taste so dang good. Life can be stressful but your food doesn’t need to be! Let’s have fun and eat the rainbow!

Let's get social!

Instagram Envelope
Search

Most Recent Recipes

Subscribe for more!

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