Tiramisu Iced Coffee
A rich and creamy tiramisu cold brew coffee made with dark chocolate sauce and mascarpone cold foam. It's and easy coffeehouse style drink you can make at home in minutes.
Equipment
- 1 electric frother or whisk
Ingredients
- 1 1/2 tbsp mascarpone
- 3 tbsp heavy cream
- 1 1/2 tbsp vanilla syrup optional
- 1 tsp cocoa powder
- 1 tbsp dark chocolate sauce
- 10 oz cold brew coffee
- ice
Instructions
- In a bowl, combine the mascarpone cheese, heavy cream and vanilla syrup (if using)
- Using a hand held whisk or milk frother, whip until thick and fluffy and set aside.
- Add the chocolate sauce to a chilled serving glass and then fill with ice.
- Pour the cold brew coffee over the ice, top with the cold foam and then dust with cocoa powder.
- Enjoy!
Notes
I opted for vanilla syrup, you can choose any sweetener of choice or omit completely