Tropical Lychee Overnight Oats
This is your sign to have FUN with your breakfast! !BREAKFAST is my favorite meal of the day and oats are the easiest and most versatile healthy choice. I’ve added superfoods to mine and topped with the best tropical fruits for the dreamiest brekky ever. These oats can be easily meal prepped by simply multiplying the recipe. OATS have never been more fun or tasty. Let’s go!!!
Ingredients
Ingredients
- 1 cup gluten free quick oats
- 2 cup plant milk
- 1 tbsp ground flax I used BARE ORGANICS
- ½ tsp pink pitaya powder
- 1 scoop mushroom immunity powder I used BARE ORGANICS
- 1 tbsp maple syrup optional
- 1 banana mashed
Topping Ingredients
- shredded coconut
- green grapes
- lychees
- pink pineapple
- sunflower seeds
Instructions
- Combine all ingredients apart from toppings into a bowl and mix thoroughly to combine
- Cover and refrigerate for a minimum 1 hr. Max overnight.
- Once ready, remove your oats from the fridge and top with all those sweet and nutrient dense toppings and dive into tropical breakfast bliss!!! SAVE and ENJOY!!