Spooky Skeleton Snack Platter
If you’re looking for the easiest, spookiest, fun and delicious way to wow your family and friends this Halloween… I got you! This show stopper is as easy as it gets. Just veggies. A lil parchment paper, A serving board and lil Halloween imagination.
Ingredients
- large serving platter
- parchment paper
- cauliflower florets for the skull
- black olives for the eyes and nose and mouth
- zucchini for the mouth
- assorted vegetables for serving
- dip of choice I made turmeric ranch
Instructions
- Tracing a skull shape on a sheet of parchment paper. **adjust size comparative to the platter size you choose
- Prepare all vegetables to be used and set aside.
- To create the zucchini mouth. Cut a slice lengthwise down a zucchini. Shape into rectangle, use your cutout skull shape for guidance on size.
- Begin assembling by laying the parchment paper in the center of your platter. Simply lay cauliflower florets on top of the parchment paper cutout (do this in stages. Go down to the mouth add the zucchini strip, along with strips of olives for teeth. Then finish the chin)
- Add olives for the eyes and nose.
- Simply lay an assortment of vegetables or crackers or cheese (anything you like!)
- Serve with your favorite dip, enjoy!!