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close up front on view of pineapple coconut blue spirulina smoothie with shredded coconut, lime wheel and a whole pineapple in the background

Pineapple Coconut Blue Spirulina Smoothie

This Pineapple Coconut Blue Spirulina Smoothie combines juicy pineapple, creamy coconut, and nutrient-rich blue spirulina for a refreshing tropical smoothie that’s as beautiful as it is delicious. Naturally colored and bursting with island-inspired flavors, it’s perfect for breakfast, snacks, or a healthy afternoon pick-me-up.
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Prep Time 5 minutes
Cook Time 5 minutes
Course Beverage, Breakfast, Drinks, Smoothie
Cuisine American
Servings 1

Equipment

  • 1 blender

Ingredients
  

  • 1 cup Whole milk plain yogurt or yogurt of choice + extra for serving
  • 1 cup Frozen pineapple
  • 1 Small frozen banana
  • 1/2 cup Coconut water
  • 1/4 cup Frozen mango
  • 1 tsp Blue spirulina
  • 1/2 cup Frozen green grapes
  • 1 Tbsp Shredded coconut + extra for serving

Instructions
 

  • Simply blend all smoothie ingredients in a high speed blender until rich and thick and creamy!
  • Next, add one Tbsp of extra yogurt into a chilled serving glass and swipe a little on the inside of the glass.
  • Then pour your smoothie into your prepared smoothie glass, top with extra yogurt and a tsp of shredded coconut. ENJOY!
Keyword blue spirulina drink, blue spirulina smoothie, breakfast smoothie, coconut smoothie, healthy smoothie recipe, pineapple coconut blue spirulina smoothie, pineapple smoothie, summer smoothie recipe, tropical smoothie recipe