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Hawaiian Blue Spirulina Smoothie

This fun, whimsical, and healthy version of the blue Hawaiian beloved vacation drink, is not only gorgeous to look at, it’s brimming with essentials vitamins and minerals, plant protein, and probiotics! Made with All natural ingredients and a base of REBBL coconut based smoothie starter, this smoothie will sweep you away to a tropical island in one sip! So grab those blenders and let’s sip our way to paradise
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast, Smoothie, Snack
Cuisine American, Vegan
Servings 2

Equipment

  • blender

Ingredients
  

  • 1 cup REBBL coconut based smoothie starter
  • 1 cup frozen mango
  • 2 cups frozen pineapple
  • 2 tbsp blue spirulina
  • 1 frozen banana
  • ¼ cup shredded coconut
  • 1 tsp lime zest

Instructions
 

  • Simply add all ingredients into a high speed blender and blend until silky smooth.
  • Pour into glasses, garnish with fresh pineapple and dig in!

Notes

** I opted to use a smoothie starter, it’s such a simple way to add natural plant protein and creaminess. You can sub this however with a scoop of your favorite protein and 1 cup coconut milk
Keyword blue spirulina, breakfast smoothie, dairy free, easy breakfast, gluten free